tag:blogger.com,1999:blog-6991743430794325756.post193263407307224538..comments2024-03-28T00:20:32.778-07:00Comments on Octoberfarm: Apple Cinnamon Swirl Breadjaz@octoberfarmhttp://www.blogger.com/profile/17249328159454897124noreply@blogger.comBlogger7125tag:blogger.com,1999:blog-6991743430794325756.post-79749406945089108252014-08-29T21:33:17.345-07:002014-08-29T21:33:17.345-07:00I have a similar recipe using challah dough. It...I have a similar recipe using challah dough. It's deadly deliciousbrokenteepeehttps://www.blogger.com/profile/06907414560986208401noreply@blogger.comtag:blogger.com,1999:blog-6991743430794325756.post-50359781982649205912014-08-28T17:19:12.952-07:002014-08-28T17:19:12.952-07:00You're killing me here!!You're killing me here!!Jimhttps://www.blogger.com/profile/11199777195853274898noreply@blogger.comtag:blogger.com,1999:blog-6991743430794325756.post-81483446020210702362014-08-28T04:41:03.892-07:002014-08-28T04:41:03.892-07:00I can't believe you have an aversion to anythi...I can't believe you have an aversion to anything you make. I bet this filled your house with the most delicious smells baking.TARYTERREhttps://www.blogger.com/profile/14620999913159718018noreply@blogger.comtag:blogger.com,1999:blog-6991743430794325756.post-14978830461050065992014-08-27T20:28:03.128-07:002014-08-27T20:28:03.128-07:00Kim Kardashian has probably taken a photo of your ...Kim Kardashian has probably taken a photo of your magnificent "bread butt" on her iPhone & is running to have her plastics person reshape hers to look like your amazing bread butt. That didn't come out quite right, but you know what I mean. <br />I used to feel the same aversion for all things cinnamon raisin. Those black leather raisins with the narley taste gave a lot of us baby boomers bad memories. I finally made 2 changes that have me eating cinnamon raisin bread as well as bread pudding and rice puddings again. The 1st was to use the best golden raisins I can find.They are nothing like the black raisins we grew up avoiding.I actually like their sweet taste & soft moist texture.The 2nd improvement was to buy a bottle of Saigon Cinnamon I found at Costco for $3.57. It has a more intense taste than regular cinnamon & a slight bit of very mild heat in the mouth. It is the only kind of cinnamon I use now & everyone who has eaten my baked goods the past couple of years has commented that they didn't think the flavor could have been improved & asked what I had done to kick it up a notch. Now I enjoy cinnamon raisin bread and make recipes that I promised myself as a kid that I would never eat again. I will try making the pear & apple this weekend when our temps. are supposed to dip below 90 for the first time in months. Maybe your fall decorating is hastening autumns arrival. <br />Thanks for the Teddy pics yesterday.It was good to see her again despite being aloof. <br />Ellen in Oregonhttps://www.blogger.com/profile/03484004145095198712noreply@blogger.comtag:blogger.com,1999:blog-6991743430794325756.post-16089513054467945792014-08-27T16:16:00.017-07:002014-08-27T16:16:00.017-07:00It sounds absolutely delicious!It sounds absolutely delicious!Nelliehttps://www.blogger.com/profile/00731594872663348711noreply@blogger.comtag:blogger.com,1999:blog-6991743430794325756.post-74600014753460738492014-08-27T12:27:36.776-07:002014-08-27T12:27:36.776-07:00More autumnal food. Yum.More autumnal food. Yum.Guillaumehttps://www.blogger.com/profile/12376749604845793465noreply@blogger.comtag:blogger.com,1999:blog-6991743430794325756.post-55970239404480521082014-08-27T12:00:11.701-07:002014-08-27T12:00:11.701-07:00I love anything with cinnamon :-) I like apples an...I love anything with cinnamon :-) I like apples and cinnamon together even more and add some raisins and I'm in heaven :-)<br /><br />I'll go to te grocery store tomorrow so I hope I'll remember to buy both apples and peaches so I can try both ways :-)<br /><br />Have a great day!<br /><br />You would have loved the morning we had today, sunshine, fog and only 37F :-)Anonymousnoreply@blogger.com