I made some lemon scones to serve with the strawberries I put up the other day. Lemon and strawberries go together so well. |
Scoop the mix onto a parchment covered cookie sheet. Bake at 375 degrees for about 18 minutes. The should just begin to brown on the edges.
While they bake, mix 1 C. confectioners sugar with the juice and zest of 1 lemon. Add additional confectioners sugar until the glaze is very thick.
Let the scones cool for a couple minutes.
Drizzle the glaze over them.
Mmmmmm......!
Comments
Happy 4th of July
I'll even try to remember to buy confection sugar, somethging I almost never have here at home otherwise. They do look delicious and those strawberries just makes it better :-)
Have a great day!
Christer.
GRIEF, but these look delicious!