The polish dinner was so much fun. The guests left with tons of leftovers and very full belly's.
I made the traditional sweet and sour red cabbage.
This was the braiding process for the Polish bread.
Here it is before baking. I forgot to take a final pic but I am making it again today so I will try hard to remember to photograph it.
Halushki.
Polish cucumber and dill salad.
Stuffed cabbage in a beef sauce.
Sauerkraut and ribs. There was a lot more but I got so busy at the last minute that once again, no pics. |
Apple pie for dessert and my daughter made a beautiful cake. Fun times!
Comments
Have a great day!
Christer.
You wouldn't have so many leftovers if you would just invite the rest of us over for your incredible feasts!
Just saying. ;-)