Tomato Pie

 The Blog Tech and his wife were invited to a breakfast at their friend's house on Sunday. He has a large porch which allows for social distancing so it was safe. I told them I would send some food.  I had some nice local tomatoes so I made them a tomato pie. I made a pate brisee crust and filled it with cheeses and pesto, fresh herbs, eggs, mayo, garlic, bacon and onions. It was a big hit with everyone.

I made them pickled eggs and beets and a jar of piedmont eggs.

I made a couple loaves of bread in case they wanted toast.

I also made biscuits....

To eat with strawberry jam.  It's strawberry season!  I don't know why but this year's strawberries are the tastiest ones I've had in years.  I am heading back to Amish country sometime this week to buy more.

I also made them a streusel-topped coffee cake just in case they didn't have enough.