This past weekend, I set up another spread for Sunday football. My kids and their spouses and Ziggy came to watch. Well, some came to eat more than watch football, but I was prepared. The board in the front held my smokey tuna spread which is my daughter's favorite. I made some yummy rye bread to spread it on.
I put out a small meat and cheese platter just because people like to pick at stuff.
Everyone requested hot dogs so I made homemade buns and made pork and sauerkraut for one of the toppers. The Chef loves sauerkraut on his hot dogs so he was very happy.
He is also a big fan of Polish mizeria (creamy cucumbers), so I made a big bowl.
I made a lot of Cajun Chex Mix and everyone got to take bags of it home with them.
Willie helped.
I made some garlic shrimp scampi....
and served them on top of individual Chesapeake Bay flavored mac and cheese.
Winnie helped too.
Sorry for the camera shadow but I made this wonderful French vanilla cake with a crunchy almond and coconut topping.
There was a gingerbread cake with vanilla buttercream and I made Crumbl Cookies' Indian Fry Bread cookies. They are in the back of this shot.
And another recipe of oatmeal cookies.
Ziggy and the pups played and played. Ziggy ate so much food that he decided to crash on Winnie's bed on the porch. And Winnie let him!
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love & magicks
~*~
ps...hugs to the pups