It's that time of year again and with temperatures already reaching 80, Spring/Summer is here and Easter is close behind. Time to bake Polish paska.
The dough is a bit sticky but it is really easy to work with.
I lightly sprinkled the counter with flour but it really didn't need it.
The recipe makes three loaves.
Rolling and braiding is fun too and even though I remembered to take pics of it, light room refused to load that one.
I brush them with an egg yolk glaze before they bake to give them a nice color.
These are all going to the after school kids today to eat with apple butter spread on each slice. They are getting maple baked beans too.
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You can find the recipe and step by step instructions here: | http://octoberfarm.blogspot.com/2014/03/more-paska.html |
I lightly sprinkled the counter with flour but it really didn't need it.
The recipe makes three loaves.
Rolling and braiding is fun too and even though I remembered to take pics of it, light room refused to load that one.
![]() |
Cover them with plastic while they rise. |
These are all going to the after school kids today to eat with apple butter spread on each slice. They are getting maple baked beans too.
Comments
Have a great day!
Christer.