Quite literally, all I've been doing is baking Xmas cookies. I've made about 800 as of yesterday. These rugelach are some of my favorites.
My Daughter baked these wreathes which people really love.
Thumbprint cookies are a yearly standard and I still use my mother's recipe.
Empire biscuits are a must.
These bon bon cookies are another recipe from my mom.
Almond slices.
Chewy gingerbread krinkles.
And Xmas cookie cups. There are a lot more but I forgot to take pics of them all. These will be made into cookie platters by Xmas Eve and dropped off to friends and then time to relax. That's it for now, time to bake cookies.
Comments
Those all look so delicious.
Practical Parsimony