We had Black Ice Friday. I was hoping to get my tree yesterday but it didn't work out. We had a freak ice/snow storm which caught everyone of guard and roads were closed everywhere. So, it turned into a stay at home day. Hopefully today I will get my tree and put it up.
It was a good day to make mincemeat.
And I made turkey stock. Turkey bone gumbo is on tomorrow's menu.
I made more of the herb dinner rolls and used them to made turkey sandwiches with blue cheese and cranberry sauce.
After hours of cooking, the mincemeat is ready for tart making. What did you do on Black Friday?