|Povitica (poe-vi-tee-zah) is a scrumptious nut roll. I made it for The Blog Tech's fiance' the other day since she had never tried it before.|
Once the dough has risen, you have to roll it out in a very thin square. You should be able to see the counter through it.
|Remove it from the oven and let it rest in the pan for about 30 minutes.|