|This was dinner yesterday for the whole family. I could feed my kids some sort of Asian food everyday and they would never complain.|
|Brown 1 pound of ground beef in 2 tablespoons of sesame oil then add 1 block of drained, cubed, firm tofu.|
I couldn't get these pics in proper order but before you brown the beef, saute' 1 bag of spinach, 2 cups of shredded napa cabbage, 1 sliced large onion, 4 tablespoons of minced ginger and 6 minced garlic cloves in 3 tablespoons of sesame oil. Cook it for just a few minutes until it begins to soften. Do not overcook. Set it aside.
- 1/3 cup brown sugar, packed
- 1/4 cup soy sauce
- 1 tablespoon sesame oil
- 2 minced jalapeno peppers (optional)
- 2 tablespoons gochujang paste