Still Prepping

 A short post today.  I am up to my eyeballs in baking.

I've made two rosemary focaccias, 5 loaves of French bread, poppadums and am about to take garlic knots out of the oven.  Tomorrow I'll show you everything I made!  Back to cooking!

Comments

Linda said…
I love focaccia bread. I can smell yours!
Must be a big Fourth of July party, amiright?
Rain said…
Lovely! I have yet to try focaccia. Joyce, do you have baguette pans?
Anonymous said…
I think I'll bake a bread this weekend, I'm tired of the ones I can buy.

The bog is on fire here but it looks as if we at the moment are safe if it would spread.

Have a great day!

Christer.
TARYTERRE said…
I'd love to taste your rosemary focaccias. I bet they are delcious.