Broccoli Cakes

This is a very simple recipe with very tasty results.


2 teaspoons vegetable oil
2 cloves garlic – minced
1/2 onion – chopped
1 (12 ounce) bag frozen broccoli – defrosted
3/4 cup panko breadcrumbs
1/2 cup sharp cheddar cheese
1/3 cup parmesan cheese
2 eggs – beaten


preheat the oven to 400 degrees. Lightly grease a baking sheet lined with aluminum foil.
Heat the oil in a small pan over medium heat, add in the garlic and onions. Season with salt/pepper to taste. Sauté until onions are garlic are tender, set aside to cool.
Add the broccoli to a kitchen towel. Wrap the towel around the broccoli and squeeze out the extra moisture. Pour the drained broccoli into a large bowl.
To the same bowl, add the panko, the cheeses, eggs, and salt/pepper to taste.
Mix together and form into patties, place on the prepared baking sheet.
Bake in the preheated oven for 15 minutes. Flip and bake for another 15 minutes or until browned and crispy.

 These make a great vegetarian entree.

They are even good cold.


Susan said…
I have just added frozen broccoli and GF panko bread crumbs to my shopping list!
Theresa Young said…
Boy those look delicious. On my menu for this weekend!
I have got to make this. I love broccoli and I have everything to make this, so yeah.
Connie said…
Thank you for this recipe, it is perfect! I have a husband that I have a problem getting to eat healthy and I have a daughter and two granddaughters that are vegetarians. Having something that looks this amazing and I am sure tastes as lovely as it looks will be a treat. I'm adding it to my recipe folder.
Connie :)
Kay said…
This looks so yummy!
Guillaume said…
That looks like something little Wolfie could have for a meal.
Linda said…
Those look delicious. Got to make this!
Anonymous said…
I do like broccoli so this is a must do when I have all the ingredients.

Have a great day!

1st Man said…
WOW! These look delicious!!!