Grilled Greek Chicken

I'm really enjoying cooking outside this Summer. I made this chicken for my kids yesterday and it couldn't be easier.  Just pound out some chicken breasts, marinate them for 24 hours and throw them on the grill.

Ingredients:

• 1 cup olive oil
• 1/4 cup lemon juice
• 3 cloves garlic, minced
• 2 Tbsp Dijon mustard
• 2 Tbsp dried oregano
• 2 tsp dried parsley
• 1 tsp dried thyme
• 1 tsp black pepper
• 1 tsp dried rosemary

If you want a sweeter marinate, add a 1/4 C. of honey.

You can use this on any kind of meat.  It would be great with lamb.  I served this with a big Greek salad and Tzatziki.