For those of you that don't bake or cook much...this is for you! All of us have failures once in a while. I baked a loaf of bread in my new outdoor oven.
I should say I BURNED a loaf of bread in my new outdoor oven.
So I cut off the burned part....
and the loaf still made perfect toast to eat with the breakfast radishes.
Here are two examples of Salem Witch plates.
The smaller plate is gilded around the perimeter.
The border is cats heads and broomsticks.
I was out at 4:00 am and shot the rhododendrons about to open. I shot this with my night exposure.
She was with me! Sleepy eyes!
Comments
I saw your comment on my post, sorry it took me awhile to get back to you. Did you mean the earrings in my etsy shop, if yes, yes I made those. I love making jewelry, unfortunately, don't have a lot of time to indulge my artistic outlet. But I have promised myself that I just have to carve some time out for myself. Just do it, right?
Thanks for stopping by; I am following you now, love your garden.
I let the dough rise overnight, then add a bit of flour to form the rolls (~ a dozen) & let rise for 20 min before baking (the inst. suggest forming the rolls the night before - turn out way too flat & hard!)
Our weather is finally settling - check my post on Tuning the land! Think you'll enjoy it