A Spring Salad

I have been getting wonderful lettuce in my CSA and this a great way to use it.   I add fresh berries, red onions, pickled egg and beet slices and cherry tomatoes.
 Sprinkle it with feta cheese and some pecans.


 Drizzle it with poppy seed dressing.

Poppy Seed Dressing Recipe:

1/3 C. white vinegar
1/2 C. sugar
1 tsp. kosher salt
1/4 tsp. black pepper
1 tsp. Dijon mustard
1 large green onion
1/2 C. vegetable oil
1 tsp. poppy seeds

In a food processor or blender, place the first 6 ingredients and pulse to blend. With the motor running, slowly pour the oil into the mix until it thickens. Pour into a pitcher and stir in 2 tsp. of poppy seeds.

Comments

Susan said…
That just made my mouth water! I will have to try your dressing - I tend to get in a rut and need something new and exciting. I eat salads every single day.
laurie said…
thats a super duper salad!!!! The dressing is lovely, that will be my next project!
That doesn't look bad at all! I like how You mix in fresh berries too!

Have a great day!
Christer.
Guillaume said…
Love the mix of fruits and vegs, sweet and savoury. I would love to eat a salad like this right now.
Nellie said…
Yum! What a delicious salad!
Mary Ann said…
That salad looks SO GOOD! Now I need to go read the pasty recipe!
Dog Trot Farm said…
Hi Joyce...I made a salad similar to this for Mother's Day Dinner...always so pretty and a family favorite. Thank you for your comment regarding my new granddaughter...Travis jumped into my lap as I was reading comments and somehow hit the delete button...five comments vanished...Rain today, but the sun is to shine tomorrow!!! Please give sweet Teddy a hug...
TARYTERRE said…
Looks like lunch. YUMMY!
What a beautiful Spring salad. It must be a real treat for the taste buds..
Karin Vail said…
oh, that looks delicious! I was copying down the dressing recipe, and reading directions - and I noticed it didn't mention what to do with the green onion - do you puree that with the first 5 ingredients before adding the oil?
jaz@octoberfarm said…
oops sorry..that would be the first 6 ingredients!
Kay said…
I would absolutely like to make this. It sounds fabulous. I haven't put berries into my salad in such a long time. Yum!
chickpea678 said…
Making this dressing tomorrow. What is a pickled egg? Do you make your own beet slices? Yum yum and yum!