Monday, June 29, 2015

Aloha Rolls

Do you like those sweet Hawaiian rolls which are sold in your local grocery?  Now you can make your own by following this simple recipe.
 Mix 1/2 cup of water, 2 egg, 1/2 cup of pineapple juice, 1/3 cup of sugar,1/2 tsp. of vanilla extract, 1/4 cup of melted butter and 2-1/4 tsp. rapid rise yeast.  Mix in 4 cups of flour and 1/4 tsp. of salt until you have a smooth ball of dough.  Cover and let them rise until doubled.

 Form them into 16 balls and place them in a buttered pan.

 Cover and let rise again until doubled.

 Bake in a 350 degree oven for about 25 minutes.

 Brush them with melted butter.

 Remove them from the pan and let them cool on a rack.

These are delicious and are great for making ham sliders.

14 comments:

laurie said...

they look beautiful, I have that recipe saved but never tried it,, its time!

Craig said...

these look wonderful. We're making your muffins from a few days ago tomorrow so wish us luck!

Ian's Girl said...

Also really good with peach BBQ pulled pork!

Leeanna said...

OMG! BBQed pulled pork, ham sliders. I gain so much weight just coming in here to see what's cooking. All SO good.

thecottagebythecranelakethree said...

Never even heard about them :-) I love pineapple and I love meat but I don't love to combine them :-)

Have a great day!
Christer.

Guillaume said...

Yum!

Debra She Who Seeks said...

I'd do the hula for these!

greekwitch said...

Thank the Gods we don't have them here, they look evilly delicious!

greekwitch said...

Thank the Gods we don't have them here, they look evilly delicious!

TARYTERRE said...

My daughter LOVES sweet Hawaiian rolls. I will pass your recipe along to her.

Mary Ann said...

Pineapple juice! I had no idea!

Sandy said...

Jaz,

Thank you for sharing!!!! OMG, they look delicious :)

Wsprsweetly Of Cottages said...

Well for heavens sakes! But of course they would have pineapple juice in them. :) and yes, those are some of our favorite rolls in the store.
I'm make the spaghetti salad this weekend. I can't wait to try that either. Thanks for sharing such great recipes. My book is growing. :):)

Kay said...

Oh yum! The Hawaiian sweet bread came to us from the Portuguese. I love it! I'm lazy though. I just buy it already made.