I made this salmon for my family yesterday and they thought it was some of the best salmon they've ever eaten.

 The ingredients:

• 3 pounds of salmon boned and skinned 
Marinade
• 1/4 cup brown sugar
• 2 tablespoons lemon juice
• 1/2 to 1 teaspoon black pepper
• 1 teaspoon salt
• 1/4 cup soy sauce
• 1/4 cup olive oil
• 2 tablespoons water
• 2 cloves minced garlic

Mix the marinade ingredients together and pour it into  a ziplock baggie along with the salmon.  Let it marinate for at least 4 hours or overnight.

Heat your oven to 450 degrees.  Lay the salmon on a cookie sheet and pour the marinade over it.  Bake for about 25 minutes depending on the thickness of your fish.

Turn the oven to broil and move the cookie sheet to about 3 inches below the heat source.  Broil until the salmon starts to brown and the marinade thickens.  Place a piece of salmon on a plate and  spoon some marinade over the top.