You just mix the ingredients together, cover the bowl and let it sit for 24 hours.
Put it in jars and either can it or refrigerate it.
I used a couple jars to make truffle mustard. Just combine 2 cups of whole grain mustard, 1 jar of Dijon mustard, 2 tablespoons of yellow mustard and several tablespoons of truffle oil. Whisk together.
This mustard is terrific on burgers.
Try not to step on your puppies while you are making this.
The W's are spending lots of time on the stone floor in front of a big fan. This weather is just awful for peoples and puppies.