Saturday, March 31, 2012

Lit'l Smokies

These are great appetizers for a special occasion. Make sure to prepare a lot of them. They disappear fast.

Cut bacon into thirds. Wrap each Smokie in a piece of bacon and place seam side down in a pan.


Melt a stick of butter and mix it with 1 cup of dark brown sugar.


Spread this mixture over the Smokies. Sprinkle an additional 1 cup of brown sugar over the top.


Bake at 375 degrees for 20 minutes. Turn the oven up to 400 degrees and bake 15 minutes longer until the bacon is crispy. I made these for my daughter's birthday party and they were gone in minutes.