My daughter's event was very successful.
She said the food was gone in an hour.
She made all the arrangements from things she cut in the garden.
All of the trees in the gardens are blooming.
She managed to have all the tables ready when the guests arrived.
The Asian noodle salad traveled well!
She cut crudite and made a ginger dip. She serves them in individual cups so no worrying about double dipping.
Meatballs in cherry barbecue sauce in keeping with the cherry blossom theme.
And the always popular dessert buffet.
She placed my Asian dolls around as decorations.
Kolachkes and assorted Asian candies. We like to mix cultures!